Rick’s Reef St Pete Beach Menu: A Detailed Dive into Seafood Delights
Welcome to Rick’s Reef, a seafood haven located in the picturesque St Pete Beach. Whether you’re a local or a visitor, this menu offers a tantalizing array of options that cater to seafood enthusiasts of all kinds. Let’s take a closer look at what Rick’s Reef has to offer.
Appetizers
Starting with the appetizers, Rick’s Reef offers a variety of options to whet your appetite. From classic shrimp cocktail to a fresh seafood platter, there’s something for everyone. Here’s a breakdown of the appetizers:
Appetizer | Description |
---|---|
Shrimp Cocktail | Classic shrimp cocktail with a side of cocktail sauce and lemon wedges. |
Seafood Platter | A platter filled with a variety of seafood, including shrimp, oysters, and clams. |
Crab Cakes | Golden-brown crab cakes served with a side of tartar sauce. |
Calamari Fritti | Lightly breaded and fried calamari with a side of marinara sauce. |
Salads
For those who prefer a lighter start, Rick’s Reef offers a selection of fresh salads. From a classic Caesar salad to a seafood salad, these dishes are sure to satisfy your taste buds. Here’s a closer look at the salad options:
Salad | Description |
---|---|
Caesar Salad | Classic Caesar salad with romaine lettuce, croutons, Parmesan cheese, and Caesar dressing. |
Seafood Salad | A refreshing salad with mixed greens, shrimp, scallops, and a tangy dressing. |
Grilled Shrimp Salad | Grilled shrimp served over a bed of mixed greens with a creamy Caesar dressing. |
Shrimp Avocado Salad | Shrimp and avocado tossed in a light vinaigrette with mixed greens and cherry tomatoes. |
Entrees
The entrees at Rick’s Reef are where the real action happens. From succulent steaks to mouthwatering seafood dishes, there’s something for every seafood lover. Here’s a detailed look at the entree options:
Entree | Description |
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Grilled Salmon | Grilled salmon with a side of lemon butter sauce and a choice of vegetables. |
Shrimp Scampi | Shrimp saut茅ed in garlic butter sauce with a side of pasta and vegetables. |
Garlic Butter Lobster | Lobster tails butterflied and grilled with a rich garlic butter sauce. |
Blackened Redfish | Redfish blackened with spices and served with a side of lemon butter sauce. |
Grilled Swordfish | Grilled swordfish with a side of lemon butter sauce and a choice of vegetables. |
Steak and Shrimp | 10-ounce steak with a side of shrimp scampi and a choice of vegetables. |
Sides