the reef st. augustine menu,Appetizers: A Taste of the Tropics


The Reef St. Augustine Menu: A Detailed Dive into Delightful Dining

Welcome to The Reef St. Augustine, where the menu is as diverse and captivating as the underwater world it pays homage to. Whether you’re a seafood aficionado or a lover of hearty land dishes, this menu has something to tantalize every palate. Let’s dive in and explore the culinary offerings that await you at this exquisite dining establishment.

Appetizers: A Taste of the Tropics

the reef st. augustine menu,Appetizers: A Taste of the Tropics

Starting with the appetizers, The Reef offers a variety of dishes that are sure to whet your appetite. The Shrimp Cocktail is a must-try, featuring succulent shrimp served with a tangy cocktail sauce. For those with a penchant for something heartier, the Crispy Calamari is a delightful option, fried to perfection and served with a zesty marinara sauce.

Appetizer Description
Shrimp Cocktail Succulent shrimp served with a tangy cocktail sauce
Crispy Calamari Fried to perfection and served with a zesty marinara sauce
Garlic Bread Classic garlic bread with a hint of herbs
Stuffed Mushrooms Mushrooms filled with a savory mixture of herbs and cheese

Salads: Fresh and Vibrant

For those who prefer a lighter start to their meal, The Reef offers a selection of fresh and vibrant salads. The Caesar Salad is a classic choice, with crisp romaine lettuce, croutons, Parmesan cheese, and a creamy Caesar dressing. The Tropical Fruit Salad is a refreshing option, featuring a medley of tropical fruits drizzled with a light honey dressing.

Entrees: Seafood and Beyond

The entrees at The Reef are where the menu truly shines. Seafood lovers will be delighted with dishes like the Grilled Mahi Mahi, served with a lemon butter sauce and seasonal vegetables, or the Spicy Jambalaya, a flavorful mix of rice, chicken, shrimp, and andouille sausage. For those who prefer land dishes, the Herb-Crusted Prime Rib is a succulent cut of beef, slow-roasted to perfection and served with a rich au jus.

Entree Description
Grilled Mahi Mahi Served with a lemon butter sauce and seasonal vegetables
Spicy Jambalaya Rice, chicken, shrimp, and andouille sausage in a flavorful Creole sauce
Herb-Crusted Prime Rib Succulent beef, slow-roasted to perfection and served with a rich au jus
Chicken Alfredo Chicken breast saut茅ed in a creamy Alfredo sauce, served with garlic bread

Sides: Complementary Choices

Accompanying the entrees are a variety of sides that can be customized to your liking. The Roasted Garlic Mashed Potatoes are creamy and rich, while the Seasonal Vegetables offer a fresh and healthy option. For those who prefer a side of carbs, the Garlic Bread or the Mashed Potatoes are both excellent choices.

Desserts: Sweet Confections

No meal is complete without dessert, and The Reef offers a selection of sweet confections to satisfy your sweet tooth. The Chocolate Lava Cake is a decadent choice, with a molten chocolate center oozing out when you cut into it. The Key Lime Pie is a refreshing option, with a tangy lime flavor and a creamy mousse topping.

Whether you’re in the mood for a light salad